Imagine meandering through the stunning cobbled streets of the Eternal City on a summer’s evening with a scoop of creamy delicious artisan gelato, after having savoured some of other many incredible Roman dishes on offer around the city. It sounds like something from a movie. Well, read on to find out where you can get the best gelato in Rome Italy. Join us on this delicious journey. 

Gelato in Rome: a tradition that has become art 

Among the many culinary delights on offer in the beautiful city of Rome, gelato is a must as it’s the ultimate Italian sweet treat. 

Gelato literally means ‘frozen’ in Italian and the term encompasses an array of frozen desserts, that can include gelato made with milk, non-dairy fruit-based desserts called ‘sorbettos’ or ‘granitas’; as well as ‘semifreddo’ which is served at a warmer temperature and has a mousy yet creamy consistency.  

More than just a dessert, gelato in Rome is an art form, since generations of tradition and artistry from master gelato makers have made Rome one of the best places to devour a creamy gelato.  

Best gelateria in Rome: 3 places not to be missed 

Now we know Romans love their gelato, but where do they go for it? There are so many wonderful places to choose from in Rome, all you need to do is wonder the streets and you are bound to find some great gelateria. However, here we have picked just a few of the most iconic places to enjoy the best gelato in Rome. 

Neve di latte 

This gourmet gelateria has 5 shops dotted around the city of Rome. They pride themselves on wholesome and organic certified ingredients to produce some of the most delicious ice-creams. 

They have 28 flavours on offer in their parlours which include gourmet flavours as well as the well-loved classics. They use organic milk from the Alps for their products and 85% Abinao chocolate, Bronte pistachios and 100% Arabica coffee as well as organic Vanilla from Madagascar.  

Why not try: their Crunchy sour cherry gelato, a stunning flavour made with an Amarena reduction, organic Alta Baviera Milk and Grape sugar. Topped with hazelnuts and chocolate. Simply divine! 

Gelateria Fassi 

A family business considered one of the best gelateria in Rome, founded in 1880 and currently located in the Esquilino district of Rome, they started out by selling ice and beer until they started experimenting with sorbets. They began the ‘telegelato’, a takeaway ice-cream service which was a real hit and the concept quickly spread through Italy. As well as a plethora of gelato flavours, they also have some specialities. One being the semifreddo ‘Gianduiotto’ invented by the owner in honour of his Turin ancentry, which is Nougat, with a cream filling. You could get a ‘Pezzo duro’ which is a fuller consistency gelato making it easier to eat on the go. Perfect for strolling the streets of Rome and discovering what the beautiful city has to offer.  

Why not try: Sanpietrini, named like the Rome’s cobbled streets due to their shape, these little treats are chocolate-frosted semifreddos and are a must-try. 

Gelateria Come il Latte 

Located on Via Silvio Spaventa this gelateria only serves freshly made gelato, as they only make what is needed for the day to ensure the best flavour and texture. This makes them a strong contender as one of the places to get the best gelato in Rome Italy. They use local milk, organic eggs, and seasonal ingredients: pistachios from Sicily, chocolate from South America and vanilla from the Reunion. They also produce a low fat yoghurt to be served frozen topped with nuts, cereal, fruit, or chocolate. They offer unusual flavours such as bergamot, fig, and even parmesan! They also offer a range of delicious gremolatas. 

Why not try:  be decadent and try one of their hot Sicilian brioches with butter filled with gelato? It’s a real treat, not to be missed. 

Gelateria at Fiumicino Airport: leaving Rome on a sweet note 

If you haven’t had your fill of the best ice cream Rome, don’t forget that you can also enjoy an excellent and tasty ice-cream at one of the ice-cream parlours at the airport, such as Venchi who make fresh authentic gelato daily or at Sal de Riso for a refreshing granita. What better way to end your stay in Italy?  

That sounds like rather a delicious challenge. What better way to combine seeing magnificent, picturesque architecture than while savouring the authentic and innovative flavours on offer around the city.  

The pleasures of the palate that Rome Fiumicino Airport has to offer do not end there! 

With the Book a Table service you can book a table ahead of time at one of the many wonderful Italian restaurants available at the airport. 

Book a table